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Adjusting weight growth curve of male quails Coturnix japonica reared in the semi-arid region of the State of Pernambuco Animal Sciences
Lucena, Leandro Ricardo Rodrigues de; Holanda, Marco Aurélio Carneiro de; Holanda, Mônica Calixto Ribeiro de; Anjos, Marcelo Lopes dos.
This study adjusted different regression models to describe the growth pattern of meat quails from birth to 42 days of age. Data of 300 male quails were used. Weight and height information of all quails were collected weekly from the 1st to the 42nd day of age. Body weight of poultry was subjected to the polynomial, logistic, Gompertz, Weibull, and log-normal regression models. The criteria used to choose the best model to explain the growth curve of quails were the coefficient of determination of the model, Akaike’s information criterion, sum of squared residuals and Willmott’s index. For all the models used, the variables age and height were significant to explain the weight of quails. The polynomial (R² = 99.99%, AIC = 24.68, SSR = 27.5, d = 0.9999) and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Modelling; Poultry; Regression model..
Ano: 2018 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/42563
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Digestible lysine requirement for European laying quail Animal Sciences
Severo, Teófilo Izidio de Morais; Holanda, Marco Aurélio Carneiro de; Holanda, Mônica Calixto Ribeiro de; Lucena, Leandro Ricardo Rodrigues de; Dutra Junior, Wilson Moreira.
The experiment was carried out to evaluate the productive performance of European quails (Coturnix coturnix) in the production phase, fed with diets containing different levels of digestible lysine. A total of 175 female quails, aged 65 days, were randomly distributed in a completely randomized design with five treatments and five replicates per treatment. The animals were housed in 25 metal cages, and each cage represented an experimental parcel, with seven birds per parcel. The birds were fed the experimental rations containing 1.177, 1.217, 1.317, 1.417, and 1.517% digestible lysine. The parameters evaluated were: laying rate, mass of eggs produced, feed intake in the period, lysine intake, feed conversion per dozen and per mass. Significant differences...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Feed intake; Nutrition; Amino acids..
Ano: 2019 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/46070
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